A Perfect Pair!

Congratulations to a lovely woman expecting twins!

The cupcakes were chocolate cinnamon chai, honey caramel, and orange jasmine with fondant, gold-dusted pears. Additionally there were chocolate and matcha French macarons.

Processed with VSCO with e2 preset Processed with VSCO with ke1 preset Processed with VSCO with e2 preset Processed with VSCO with ke1 preset

Mirror Glaze Cake

Happy, happy birthday to my mom! I made her an entremet with layers of flourless chocolate cake, milk chocolate mousse, cassis gelee, violet scented white chocolate mousse, candied violets, and vanilla bean buttercream.Processed with VSCO with e1 preset Processed with VSCO with e1 preset Processed with VSCO with e1 preset